Groups Menu |
95 PP - ALL DISHES DESIGNED TO SHARE |
Tasting Menus are only applicable for a 10% discount with Accor Plus. No other discounts can be added. Other terms and conditions may apply. |
ROSEMARY FOCACCIA Olive Oil |
CHARCUTERIE Wagyu Bresaola, Prosciutto, Paesanella Salami, Lamb Prosciutto, Guindilla Grissini GF on request |
BURRATA Prosciutto, Pear, Radicchio, Walnuts, Amarena Balsamico, Sourdough N,V. GF on request |
TUNA CRUDO Black Garlic, Lemon Dressing, Pine Nuts, Spanish Onion, Chives N, GF, DF |
LAMB SHOULDER Eggplant, Chilli Soy Glaze, Lamb Jus GF, DF |
SHOESTRING FRIES GF, DF, V, VG |
MIXED LEAF SALAD Verjuice Dressing GF, DF, V, VG |
SGROPPINO Berry Sorbet, Strawberry Pearls, Lemon Balm, Apple, Yuzu Soda GF, DF, V, VG |
Groups Menu - Ribeye Upgrade |
110 PP - ALL DISHES DESIGNED TO SHARE |
Tasting Menus are only applicable for a 10% discount with Accor Plus. No other discounts can be added. Other terms and conditions may apply. |
ROSEMARY FOCACCIA Olive Oil |
CHARCUTERIE Wagyu Bresaola, Prosciutto, Paesanella Salami, Lamb Prosciutto, Guindilla Grissini V & GF on request |
BURRATA Prosciutto, Pear, Radicchio, Walnuts, Amarena Balsamico, Sourdough N,V. GF on request |
TUNA CRUDO Black Garlic, Lemon Dressing, Pine Nuts, Spanish Onion, Chives N, GF, DF |
PINNACLE RIBEYE STEAK MB2+ Black Garlic Butter, Red Wine Jus GF, DF |
SHOESTRING FRIES GF, DF, V, VG |
MIXED LEAF SALAD Verjuice Dressing GF, DF, V, VG |
SGROPPINO Berry Sorbet, Strawberry Pearls, Lemon Balm, Apple, Yuzu Soda GF, DF, V, VG |
Grande Groups Menu |
125 PP - ALL DISHES DESIGNED TO SHARE |
Tasting Menus are only applicable for a 10% discount with Accor Plus. No other discounts can be added. Other terms and conditions may apply. |
ROSEMARY FOCACCIA Olive Oil |
CHARCUTERIE Wagyu Bresaola, Prosciutto, Paesanella Salami, Lamb Prosciutto, Guindilla Grissini V & GF on request |
BURRATA Prosciutto, Pear, Radicchio, Walnuts, Amarena Balsamico, Sourdough N,V. GF on request |
TUNA CRUDO Black Garlic, Lemon Dressing, Pine Nuts, Spanish Onion, Chives N, GF, DF |
CALAMARI FRITTI House-made Aioli, Lemon, Herb Salad |
PINNACLE RIBEYE STEAK MB2+ Black Garlic Butter, Red Wine Jus GF, DF |
SHOESTRING FRIES GF, DF, V, VG |
MIXED LEAF SALAD Verjuice Dressing GF, DF, V, VG |
MANGO CRÈME BRULEE Macadamia Crumb, Freeze Dry Mango N. GF on request |