Christmas Eve at Marcel: A Toast to Tradition

Wednesday 24th December

Savour the Season

Celebrate the magic of Christmas Eve at Marcel with our carefully crafted 2- or 3-course festive menu. From the sparkle of lobster & prawn tart to the depth of spiced lamb rump with Christmas couscous, every dish is designed for joy and indulgence. End the night on a sweet note with our velvety Basque burnt cheesecake, infused with holiday spices and served with cherry gelato. 

• Date: Wednesday 24th December
• Seating Times:
  • 5:30PM
  • 7:45PM
• Price: 
  • 2 Course Menu – $90
  • 3 Course Menu – $110
  • Kids Menu Available

VIEW THE SAMPLE MENU

Add a Touch of Luxury – Oysters, 6pcs | $30
Indulge in the ultimate appetiser! Fresh, briny, and perfectly chilled, our premium oysters are the perfect way to elevate your meal. Treat yourself or share with friends and savour every delicate, ocean-fresh bite.