Father’s Day Whisky Luncheon at Marcel
SUNDAY 6th SEPTEMBER
Celebrate Father’s Day with an unforgettable dining experience at Marcel Bar & Bistro, proudly presented in partnership with Ben Buckler Whisky.
Gather the family and treat Dad to a sophisticated afternoon where exceptional food, premium whisky and warm hospitality come together. Our exclusive Father’s Day menu has been thoughtfully crafted to showcase the rich, distinctive flavours of Ben Buckler Whisky, featuring beautifully executed dishes including Scallop Crudo, Charred Whisky-Glazed Beef Cheek, Black Angus Sirloin, and a decadent Caramelised Pecan & Whisky Tarte.
More than just a meal, this is a Father’s Day celebration. Enjoy live entertainment throughout the afternoon, while Dad can take part in our Ben Buckler Lucky Dip, with the chance to win an exclusive prize.
Father’s Day Whisky Luncheon
DATE: 6th September 2026
TIME: 12:30 – 2:00pm
LOCATION: Level 1 – Pullman Sydney Penrith
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Two Courses — $99 per person (Main & Dessert)
Three Courses — $125 per person (Entrée, Main & Dessert)
View the menu
PLEASE NOTE: For our younger guests aged 12 years and under, a dedicated children’s menu will be available and may be ordered and paid for on the day.
